The Leccino olives could be defined as the Taggiasca di Puglia, with the advantage that these are processed without the stone. Full-bodied, seductive and with an explosive taste punctuate being together. With cardoncelli mushrooms in oil they become a gift to be given and received.
Leccino olives in oil
Ingredients: Leccino cultivar olives, oregano, chilli, garlic, parsley, Intenso extra virgin olive oil
Ricevi degli sconti del 5 o 10% in base alla quantità acquistate